Food

It’s gourd season and I’m excited! I picked up an acorn squash and decided I should try making stuffed acorn squash.

For the last 6 months, I’ve had a giant box of honey nut Cheerios in my pantry. Although my kids do love Cheerios, it usually isn’t their first choice. I’ve kept the pantry too full, so they opt for one of their other favorites instead of the Cheerios. Thus, I needed to find a way to get them eaten, so I decided to make marshmallow cheerio treats.

I decided to try going vegan for a week. I’m on day 4. So far, it’s actually much easier than I imagined. I’ve already noticed my digestion has improved dramatically and I have also noticed less food cravings. The one thing about any healthy eating program – you have to get used to cooking a lot more. Plus, meal prepping takes the guess work out of what you’re going to eat each day, so you’re a lot more likely to stay on track.

Have you ever made scones before? I know it might seem complicated, but I’m telling you, it is so easy! This orange scone recipe took me less than 20 minutes to make. Scones are super straight-forward baking, even for super novice bakers. The other great thing about this particular recipe is that you can use any type of citrus or you could even swap out the orange for another fruit if you don’t like orange flavoring.

I’ve made a lot of apple recipes over the years. You can check out my apple recipes here. But I haven’t tried baking with pears. It is pear season, so I thought I’d try to find a really easy recipe that still looks elevated. That’s why this simple pear cake recipe is perfect. It is honestly the easiest recipe ever. It’s totally fool-proof and you can substitute apples if you don’t have pears.

Who else is excited about pumpkin spice season? It’s the most pumpkiny time of the year! The weather in LA is not very fall-like, but this is the best time for baking if you ask me. I love pumpkin spice baking recipes most of all. There is something so nostalgic about pumpkin spice flavors. Looking back on all of the posts I’ve written in the last 7 years, I realized I am kind of obsessed with pumpkin spice recipes. I have more than a dozen pumpkin spice recipes, but today I’m sharing my 8 favorite pumpkin spice baking recipes.

Fall is my favorite season for the weather and for baking. I love to bake with apples so I thought I would share my 5 apple recipes for fall I would make again.

I’ve been obsessed with the Starbucks bacon gruyere egg bites for a while now. Before quarantine, I used to go to Starbucks several times a week for a change of scenery. I’ve worked from home since 2018, so going to Starbucks was my home office away from home.

A few weeks ago, I bought a few jars of marshmallow creme so I could make edible slime with my kids. That was a huge hit, but I ended up buying too many jars. Since I had the marshmallow creme on hand, I decided to seek out a recipe so I could use it. That’s why I decided to create these peanut butter banana bread fluffernutter muffins.