Tomatoes

Caprese Tart with Heirloom Tomatoes

We visit the farmer’s market nearly every Saturday. This past weekend, what stood out the most were brightly colored heirloom tomatoes. Jade always gives me a hard time because I’m Italian, but not really a tomato person. More accurately, I don’t like raw tomatoes that much—except for cherry tomatoes.

How to Make This Brilliant Summer Eggplant Tomato Pie

I am so tired of store bought, rotisserie chicken and a roasted veggie – our default, go-to, weekday meal. Needless to say, my husband and I have been on the hunt for new healthy recipes, that are relatively quick and easy. This Eggplant Tomato Pie hits all of those marks!