Cinco De Mayo

Cinco De Mayo is an excellent excuse for a Mexican-inspired cocktail, if you need such a thing, with tequila being the signature spirit of Mexico. However, if you’re not drinking tequila as a shot, your options are shamefully limited.

We started thinking about what would be a nice alternative to the margarita because Cinco De Mayo is around the corner. It’s a relatively big deal here in Arizona.

It’s Cinco de Mayo! I wanted to try a really easy shrimp tacos recipe that would also be a great way to celebrate, so I made these delicious and super easy shrimp tacos.

It’s Cinco de Mayo, so I thought I should try a new margarita recipe. This mango margarita recipe is so delicious and so easy to make. The great thing about this recipe is that you can use fresh or frozen mangos. I actually used one bag of frozen mangos because I wanted them to have a slushy consistency. If you want them to be less slushy, you can remove some (or all) of the ice, and also use fresh mango.

Are you looking for a quick and easy guacamole recipe? Then you need to try this 4-ingredient guacamole recipe. The great thing about this easy guacamole recipe is that it’s so simple to make and you can customize it to your favorite flavor preferences.

It’s almost Cinco de Mayo, so I decided to make a classic Mexican dish with these green enchiladas. Enchiladas are a traditional Mexican dish that has been enjoyed for centuries. This chicken enchiladas with green sauce recipe is an easy way to enjoy quality Mexican food right at home.

I wanted to share these wonderful Cinco De Mayo margarita recipes because, during my coming of age in Green Bay, this wonderful holiday passed us by, which is a darn shame.

Cinco de Mayo is just a couple weeks away. I’m getting my margarita recipes ready, and scouting out the best guacamole recipe. But those are so obvious. I mean, I always have those things on Cinco de Mayo. I wanted to add something else fun to my menu, so I searched for interesting churro recipes. Mostly, I found what you’d expect–homemade versions of churros you’d find at a theme park.

Micheladas are the new margaritas, haven’t you heard? In Arizona, Cinco de Mayo is a major celebration. To gear up for next month’s festivities, I wanted to test out the best michelada recipe because I’ve been told it is the new ‘it’ drink, replacing the standby margarita this Cinco de Mayo.

Cinco de Mayo is just over a week away! I’m in full planning mode, as it’s one of my favorite holidays to celebrate since moving to Arizona. Unfortunately, I won’t actually be in town this year because I’ll be flying to London for work. So we’re celebrating early at my house. We are going to make these micheladas and elotes, which is grilled Mexican street corn, to serve alongside other great Mexican fare.