Shrimp

I love shrimp on the grill for two reasons. First, it is a great source of protein. Second, it cooks up really quickly. When I was invited to create a recipe using the new Smucker’s Fruit & Honey Strawberry Jalapeno Fruit Spread, I thought of shrimp right away. Why? Because shrimp pairs well with a sweet and spicy sauce, and I knew I could create a simple strawberry jalapeno glaze that would compliment the shrimp perfectly.

It’s Cinco de Mayo! I wanted to try a really easy shrimp tacos recipe that would also be a great way to celebrate, so I made these delicious and super easy shrimp tacos.